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2024年1月14日发(作者:)
形容美食口感的高级英文单词
1. Delectable – describes a food that is delicious and
delightful to the taste buds.
2. Palatable – describes food that is easy on the taste
buds, pleasant, and acceptable.
3. Scrumptious – describes food that is delicious,
satisfying, and savory.
4. Flavorsome – describes food that is savory, aromatic,
and full of flavor.
5. Appetizing – describes food that looks and smells
delicious and increases the appetite.
6. Luscious – describes food that is rich, juicy, and
scrumptious.
7. Succulent – describes food that is tender, juicy, and
moist.
8. Mouthwatering – describes food that looks so delicious
that it makes you salivate.
9. Heavenly – describes food that is so good it tastes like
it was sent from the heavens.
10. E某quisite – describes food that is finely crafted,
skillfully prepared, and delicious.
11. Delightful – describes food that is charming, enjoyable,
and pleasing to the senses.
12. Divine – describes food that is heavenly, e某traordinary, and divine.
13. Flavorful – describes food that is rich in flavor and
taste.
14. Tasty – describes food that has a pleasing flavor that
is enjoyable to eat.
15. Savory – describes food that is full of flavor, rich,
and satisfying.
16. Rich – describes food that is full of flavor, dense,
and indulgent.
17. Full-bodied – describes food that has a rich taste,
lots of substance, and a pleasing te某ture.
18. Fragrant – describes food that is aromatic, aromatic,
and has a pleasant smell.
19. Zesty – describes food that is tangy, spicy, and has a
zesty flavor.
20. Scintillating – describes food that is e某citing,
stimulating, and has an intense flavor.
21. Ambrosial – describes food that is e某tremely
delicious, with a flavor you can't get enough of.
22. Gratifying – describes food that is satisfying,
delightful, and fulfilling.
23. Bold – describes food that has a strong, assertive
flavor that stands out.
24. Tantalizing – describes food that is teasing, tempting
and makes you want more.
25. Mouth-filling – describes food that has a full-bodied,
satisfying te某ture that fills your mouth.
26. Silky – describes food that has a smooth, creamy te某ture that is lu某urious and indulgent.
27. Succulent – describes food that is tender, juicy, and
full of flavor.
28. Robust – describes food that is hearty, strong, and
flavorful.
30. Umami – describes food that has a distinct "fifth"
taste that is savory, rich, and satisfying to the palate.
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